Tokyo Snack Box, “boxes” that take you on a journey… 01.12.2022 Entrepreneurship Live from Japan, overwhelmed by the boxes of orders in his apartment, Baptiste DELANNOY, 2019...
Homie Eat: homemade meals delivered to your home 12.14.2021 Entrepreneurship Launched in October 2021, Homie Eat, a start-up founded by an IÉSEG student, Louis VAST,...
Discover the winners of the 7th edition of “How I… 12.02.2021 Entrepreneurship « How I met your start-up” is a student association of IÉSEG. Its mission is to...
Atelier Belette – an eco-responsible brand for breastfeeding women 11.17.2021 Entrepreneurship Atelier Belette, a start-up incubated at the IÉSEG Incubator, was officially launched in February 2021....
The Art Cycle: art as part of the circular economy 10.21.2021 Alumni In June 2018, Julie GUEUDET, a graduate of IÉSEG and passionate about art, founded ‘The...
11th edition of the CREENSO Prize: discover the social enterprises… 10.19.2021 Entrepreneurship On October 14th, on the Paris-La Défense campus, the official launch of the 11th edition...
Join the IÉSEG Incubator 2022 START program! 10.19.2021 Alumni You are an entrepreneur and you want to be supported in the different steps of...
Wepicurien – a start-up for Epicureans, by Epicureans 09.06.2021 Entrepreneurship An eco-responsible wine e-shop that offers events around wine* – this is Wepicurien’s concept, a...
Bring out your creativity with Jeu de Mains! 08.20.2021 Entrepreneurship ‘Jeu de Mains’, a start-up created by Eugénie COISNE DENIS, a graduate of IÉSEG’s Grande...
